Spinach Feta Lattice (x36)

Unbleached enriched flour, Spinach and Feta filling [Bechamel cream (water, modified milk ingredients, modified tapioca starch, salt), spinach, feta cheese, liquid whole eggs, onions, spices], Butter, Water, Sugar, Yeast, Liquid whole eggs, Salt, Wheat gluten, Food enzymes (xylanase, amylase), Ascorbic acid, Dried whole eggs, Skim milk powder, Soy flour.

Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.

19-23 MIN AT 177°C