Unit net weight: 50 g.
A sweet delight with the delicious taste of vanilla to satisfy small cravings! Made from rice flour and whole rice flour, buckwheat flour and millet flour, this gluten free madeleine contains pure butter, whole eggs and a dash of vanilla.
Gluten-free mini brioche (x50) - HK$ 14.7/pc
Eggs, butter, corn starch, sugar, whole-grain rice flour, rice flour, millet flour and potato starch.
May contain: Traces of eggs and dairy.