In the oven: Preheat your oven to 220°C (th 7).
Spread half the bag on a baking paper lined rack (1 layer only).
Put the rack in the oven halfway up and follow the cooking times: fan oven: half the bag: 8 min, whole bag: 10 min.
Conventional oven: half bag: 12 min, whole bag: 18 min.
To optimise the quality of this product, we recommend that you follow the preparation instructions and use the product in its frozen state. Adjust the cooking time to the quantities prepared. Cook until golden brown and crispy. Do not overcook.
