Unit net weight: 900 g.

Dimension (Ø): 27 cm

Pre-cut: 12 slices

Rich in chocolate. Dark chocolate crème pâtissière encased in a shortcrust pastry.

Traditional ChocolatePie (x1) - HK$ 102/pie

Name: Traditional ChocolatePie (x1) - HK$ 102/pie
SKU: EF-1885F

SKU: EF-1885F

HK$102.00

Quantity

Water, wheat flour, sugar, custard cream, skimmed milk, whole eggs, dark chocolate, cocoa powder, natural vanilla flavour

Contains: Gluten, milk and eggs.

May contain: Traces of nuts and soy.
In the fridge:

Remove the product from all packaging including the aluminium mould

Place the tart on a serving dish

Leave to defrost in the refrigerator at 4°C for about 6 hours

In the oven: (recommended)

Preheat your oven at 210°C (Th. 7) for 10 minutes

Remove the product from all packaging including the aluminium mould and place still frosted in the oven

Bake at 210°C for 15/20 minutes

Leave to cool down for 20 minutes before serving

Ingredients