Unit Net Weight: 380g
Intense Redfruits round dessert made of a red Joconde bande, sponge cake, intense refreshing raspberry mousse flavored with elderflower, redfruit glaze and topped with a blend of red fruits.
Red fruits Charlotte
Red fruits 25.17% (currants, blueberries, blackcurrants); raspberry puree 12.62%; water; sugar; glucose syrup ; Joconde biscuits 8.30% (whole eggs; sugar; wheat flour; water; stabilizer: (sorbitol (E420); water; emulsifier: mono and diglycerides of fatty acids (E471); natural orange flavor); almonds powder; pea flour; colorings: paprika extract (E160c), carmines (E120), wheat dextrose); egg white powder; baking powder: wheat starch, diphosphates (E450), sodium carbonates (E500), potato
starch); powdered preparation for genoise (sugar; wheat flour; wheat starch; baking powder: diphosphates (E450), sodium carbonates (E500); emulsifiers: lactic acid esters of mono- and diglycerides of fatty acids (E472b), esters propane-1,2-diol of fatty acids (E477); glucose syrup; skimmed milk powder; vanilla flavoring; coloring: carotenes (E160a)); cream 6.97%; whole eggs ; blackcurrant puree (blackcurrant; sugar; water) 2.13%; raspberries 0.98%; colored white chocolate logo (white chocolate (sugar; cocoa butter; whole milk powder; natural vanilla flavor); cocoa butter; sugar; coloring: medicinal charcoal (E153)); bovine gelatin; gelling agent: pectins (E440); concentrated lemon juice; emulsifier: mono- and diglycerides of fatty acids (E471); natural elderflower flavor 0.04%; coloring: beet red (E162).