WHOLESALES: 1 PC x HK$ 150 = HK$ 150
Unit net weight: 800 g.
Dimension: 37 x 9.5 x 4 cm
A 70% cocoa chocolate mousse layered on a chocolate sponge cake and topped with a dark chocolate glaze.
Chocolate Fondant Bande (x1) - HK$ 120/cake
Dark chocolate, reduced fat cocoa powder, vanilla flavour, sugar, cream, whole eggs, water, wheat flour, white chocolate, milk.
Contains: Gluten, dairy and eggs.
May contain: Nuts and soy.